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Supplementary materials for wheat manuscript- Final submission.docx (43.14 kB)

The influence of different abiotic conditions on the concentrations of free and conjugated (masked) deoxynivalenol and zearalenone in stored wheat: data

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posted on 2024-02-09, 16:10 authored by Abimbola OluwakayodeAbimbola Oluwakayode, brett Greer, Julie Meneely, Qiqi He, Michael Sulyok, Rudolf Krska, Angel Medina VayaAngel Medina Vaya
 This study aims to examine the impact of storage conditions of water activities 0.93, 0.95, 0.98 aw and temperature 20–25 °C on (a) the concentrations of DON and ZEN and their respective glucosides/conjugates and (b) the concentrations of emerging mycotoxins in both naturally contaminated and irradiated wheat grains inoculated with Fusarium graminearum to ascertain any potential increases in toxicity in the wheat grains.


FoodBioSystems: biological processes across the Agri-Food system from pre-farm to post-fork

Biotechnology and Biological Sciences Research Council

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