From Preferences to Ingredients - Customised Beverage Product Formulation Workshop
datasetposted on 2018-03-15, 10:12 authored by Harris Makatsoris, Josie McMulloch, Christian Wagner
This work aims to test if we can create tailored orange drinks from a consumer's description of their ideal drink. Their description is converted into ingredient quantities, with which a drink is created using our beverage formulator. The consumer then tastes the drink and assesses if it correctly matches what they requested.