Underlying data for tea spatial paper_2018.xlsx (62.36 kB)

Data for the paper: Spatial changes in leaf biochemical profile of two tea cultivars following cold storage under two different vapour pressure deficit (VPD) conditions

dataset

posted on 2018-10-24, 09:33 authored by Maria del carmen Alamar GavidiaMaria del carmen Alamar Gavidia, Emma CollingsEmma Collings, Leon TerryLeon Terry

Underlying data for tea spatial paper which includes: catechin, moisture, respiration, ethylene and colour

Funding

BBSRC; BB/J500665/1 and Unilever R&D

History

Authoriser (e.g. PI/supervisor)

l.a.terry@cranfield.ac.uk

Usage metrics

Environment and Agrifood

Environment and Agrifood

Categories

Food chemistry and food sensory science

Keywords

catachin tea Food Chemistry and Molecular Gastronomy (excl. Wine)

Licence

Exports